You have hunted the deer whilst on the outdoor hunt and with all that hard work you bring the deer with you. Now you want to prepare the freshly hunted deer you can have three options to cut and grind this deer meat, first is by yourself, secondly through butcher and lastly, someone else grind and cook for your hunger.
The fact is anyone can grind the venison (deer meat) easily, you don’t need to be a professional butcher, one can do it yourself (DIY), but have to make sure the venison steaks chunks should cut the fat from the meat. And it’s size should be good enough for your venison grinder to intake.
And gets you the quality chemical free venison in grinding form which is used to make various things like burger, sausages, Taco meat, meatballs, meat pies, runzas, casseroles, sloppy Joe’s, ravioli, chili, sandwiches, kebabs, jerk add desired spices in venison and much more things with other meats as well.
Best Meat Grinders for Deer
Well, we use this meat grinder for deer with two types of deer meat, first, we use the cold/ little-frozen venison pieces, this noisy machine just grind the venison so nicely and we have not pushed the pieces from top and output was very smooth grinding.
Again we use the machine but it was not cold venison this time, and the machine started, we put the pieces and we need to push meat boneless pieces from the top. But this time Grinding plates did not process so nicely as it was done with the cold pieces of venison. The device fits easily in list of Best meat grinders for deer.
The neck size is not so big if creators make it little bigger then I think it can help us to use this machine much smoothly. But this STX International Turboforce electric grinder has a special feature of air cooler motor. It has 3-speed options of slow, fast and reverses button. We can grind 14 pounds of venison within 5 minutes of work easily. It is perfect for home use grinding purpose.
There is no match for this powerful Weston Pro Series Electric Meat Grinder, all you have to do is put the venison on the top and it will grind the meat in a fraction of quick seconds. You can grind 9 pounds of deer meat within a minute.
Every variant of Weston Grinder came up with the Horse Power, we are reviewing the half (1/2 HP) motor which has the power of 550 Watts. This Machine is quiet and no one will come to know if anyone uses in their kitchen.
Air Cooled motor will keep the motor cool and you can use this speedy grinder for long hours which means can be used for commercial and home purpose easily. The device fits easily in the list of Best meat grinders for deer.
Reverse and Hand Guard features are there in case you stuck with the grinding meat. You can reverse and re grind the whole meat again. Weston Powerfull grinding giant can even grind the soft bones. Weston is one of the Best meat grinders for deer.
MeyKey Electric Grinder is a stylish looking stainless machine which has only 4 buttons on its side. ON – this is to start the machine for grinding, R – is the reverse the motor in can something stuck in the machine or it’s hard to push out the grinding Venison. O – button can be used to turn off.
1000 W Powerfull machine can grind things easily. It can be used for both home or commercial purpose. MeyKey grinder mainly focused on the safety of the user.
This Best meat grinders for deer comes with 3 grinding plates – Medium, fine, Coarse. Meykey grinder is easy to install. This lightweight machine has the quick buttons on the side of 3 buttons – ON, O, R. The Fast Buttons – ON and R, to lock button head securely before the use. This electric grinder can match up with every kitchen due to its elegance looks.
Kitchner Heavy Duty Electric Grinder is made especially for the venison. It runs so smoothly. One way motor will grind very much fast and when done reverse it lowers the process. The Motor power is good enough but it could have been better if we look at the 2/3 HP for other machines.
This Best meat grinders for deer comes along with two stainless steel plates – Stuffing plate and cutting knife. You can choose the one as per your needs. Kitchener Grinder has the large feed tray, where you can put the Venison piece which you going to put from the top for grinding.
The waterproof switches will assure the extra safety to the user. With the revolving switch, you can use three different speeds – Grind, Stuff, and Reverse.
Sunmile has many other variants of grinding machines but we have selected to put model SM-G30 on our list. This grinder comes with a high power of 1.3 HP and 350W rated power to 1000W without load. This grinder is capable of grinding the 200 lbs deer meat per house easily.
Though these Best meat grinders for deer is made of stainless steel the top grinding head is made of aluminum coating material. Unlike other grinding machines sunmile SM G50 comes with the larger grinding plate so that the user may place an extra amount of deer meat pieces and never gets out of the meat batches to grind.
It has a single key button on/off/rev for function. The cord and accessories storage option storage box at the back part of the machine. It has a reverse switch to avoid clogging and circuit breaker for safety.
LEM is the best brand in the market for the deer meat grinder. The Best meat grinders for deer comes with the good accessories- which include, plastic stomper, knife, stuffing plate, 2 grinding plates – fine and coarse, 3 x stuffing tubes. Its induction motor is having its own capacitor for easy start and run.
7 pounds of deer meat can easily be grind per minute. Once the larger meat piece enters the head to the neck of the machine, then it will easily grind the deer meat without stopper to push in the pieces/chunks.
The grinding tray at the header is large enough to accommodate the huge amount of pieces so that one may not be put meat slices again and again from the nearby bowl.
The extra plastic protection on the ON/OFF/Rev buttons will keep the buttons cleans and waterproof.
STX International is wholly sole best seller of the meat grinder throughout the world. The STX 3000 MF Megaforce has cowl air induction cooling system, which cools the motor itself by preventing it from overheating. So this increase lifeline of these Best meat grinders for deer.
The Megaforce series has the motor of 3000 W, which makes it a best durable product because of its convenience and power. STX 3000 MF has three speed options – slow, medium and fast.
We can easily grind 200 pounds of meat in an hour. Speaking of its other options – it comes up with three grinding plates: coarse, medium and fine.
It has included standard accessories – A Beaner Plate, 3 Stainless Steel Cutting Blades, 3 Piece Set of Sausage Tubes and Kubbe.
The extra feature which attracted me is the use of foot pedal control – In case you do not wish to use your hand to operate this grinding machine, in that case, you can also control this by foot.
The grinding feeding header top is very much spacious and you can place a good amount of venison into it so that you may speed up the process of grinding as you are holding a good amount of meat pieces in grinding feeder.
Quad Air cooling technology will virtually double the life of this Best meat grinders for deer.
Based on Best Meat Grinders for Deer we have gathered the FAQ (Frequently Asked Questions) :
Question – Is Venison Halal?
Answer – Well, most of the Muslim (Islamic) Community who want to taste and eat the deer meat have one common thing is mind is about the halal of deer meat.
Yes, venison is halal and you can safely consume deer meat without any worry and questions.
Question – Is venison high in Cholesterol?
Answer- Deer Meat/ Venison are low in cholesterol that is why it is safer than other meats/ beef. In 3 ounces of serving venison, you will find only 48-55 milligram of cholesterol. Moreover, the daily requirement for an individual is to take 300 milligrams of Cholesterol but for coronary heart disease, patient consumption should not be more than 200 milligrams. Also, it is advised to ignore adding the butter. Butter may increase the Cholesterol in Venison.
Question – How to cook deer meat?
Answer – I personal finds the taste of deer meat much tastier and delicious than the beef, or any other meats.
There are lots of ways one can have this healthy food few recipes name are – Skillet herb-crusted venison, Venison & juniper stew, Venison With Noodles and Brown Gravy, Venison and Mushroom Gravy, Venison and Stewed Tomato Skillet.
Venison Bourguignon <== My Personal Favorite.
Question – Is deer meat better for you than beef? Venison Vs Beef.
Nutrition in deer meat – We will compare both venison and beef on the basis of their nutritional values. Beef is very common food to eat in countries like the USA but due to less healthy content and on recent reports against the beef, everyone is looking for much healthier and nutritious alternative to beef. Venison/Deer meat is one of the best sources of nutrition.
We have broken down the nutrition content of both beef and deer meat :
The recommended serving size of both venison and beef is three ounces, Based on 3 ounces or 90 gms serving we are comparing both:
Low-fat comparison – Actually this is the most important why a trend of the venison is rising. 3 ounces of deer meat contains 1.6 grams of fat out of which 0.90 grams of saturated fat, while 3 ounces of beef contains 3.2 grams of fat including 1.3 grams of saturated fat. Clearly, Venison contains the very low fat as compared to the beef.
Protein race between venison and beef – Three ounces of venison contains 26 grams of protein and beef contains 25 grams of protein. Both beef and venison contain approximately the same protein content in it.
Cholesterol – Higher heart attack risks are connected to the cholesterol level. More cholesterol intake in the blood can lead to the plaque formation in arteries which may invite the risk of heart disease. Venison contains one-third of Cholesterol than beef. 3 ounces serving of Venison contains 45 milligrams and on another hand, Beef contains 75 milligrams for the same service amount.
Carbohydrates – Both venison and beef contain zero grams of carbohydrates. So, venison and beef both are high protein and low carb food.
Calories – Due to low-fat content in Venison 3 ounces contains 132 grams of calories only. While Beef due to high-fat content it has 213 grams of calories per 3 ounces of serving. Definitely Beef is the powerhouse of calories.
Iron Race – Iron is very much important for the consumption of body on daily basis. Iron can help in transportation of oxygen throughout the body. 3 ounces of service venison contains 2.4 milligrams of iron and beef contains 1.5 milligrams for the same quantity.
Deer Meat Grinding Tips :
1. Getting Ready –
Before cutting or grinding the Deer meat/ Venison make sure you have done the prerequisite for much better and quality results of grinding:-
- Sharp Knife – the Good boning or fillet knife with quality sharpness cannot be compromised for the cutting of the big bodies like Deer.
- Proper Dressing – Butcher Coat/frock is good practice, as these coats will protect you and your clothes from getting dirty and undesirable unhygienic germs.
2. Cleanliness is key –
Do not allow your kitchen or deer cutting place to be home of germs, Keep the place sanitized and if you are planning to process the deer by yourself at the home, field or any commercial place make you follow the safe guide to ensure the venison is safe to consume.
3. Getting Cold / Low Temperature –
The way to get the quality grinding output from the above reviewed best grinder for dear meat is to keep your raw meat, leaner meat or streak to be placed for 30-45 minutes in refrigerator or in ice producing machine. And if possible keep the utensils like blade, grinder neck and plate in the cold place as well.
Make sure to touch the deer meat and feel that is not so much hard, but firm to touch will do the magic for grinding.
4. Grind it Twice –
Grind two times for better results. First, grind with the coarse plate and Secondly grind with a fine plate. This will you to break the hard parts of deer meat very well.
5. Adding Fat is good sometimes – Once you grind the deer meat within few minutes it will get dry easily and will spoil the taste of Vernor, to overcome this issue you need to make sure that you are adding 10-15 percent of fat depending on the taste you want to accomplish. Adding fat will keep your ground meat juicer and tastier.
But if you do not wish to add fat in the grinding venison for burger or patties, you may go for other options to moisturize by adding egg or crumbs soaked in the milk.
Things to be considered while choosing best meat grinders for deer :
1. Is your motor powerful enough?
This rotating device called motor will only decide how powerful is your Meat Grinder is. HIgher the motor more it is powerful, the average range of motor may vary from 250 Watt to 2100 Watt. Depending on how much you will grind the venison (deer meat) if you have to grind larger volume and chunks then keep an eye on motor rating.
2. Durability and Material:
You will find that various electric or manual grinder is made of material like stainless steel, copper, aluminum or sometimes hard plastic. Now you might ask which material to choose so that your Best meat grinders for deer will stay durable for long hours usage. The answer is to go for the Stainless steel for quality and sturdy grinder. We have already eased your work by reviewing the electric grinder which is made of stainless steel.
3. Enough Capacity:
Your capacity requirement purely depends on you. Like if you are planning to hunt or griding more deer meat than you need to choose the one which will provide you enough bigger capacity.
4. Are you getting extra Accessories?
Do not ignore the freebies you will get along with the meat grinder, these may be sausage attachment, juicer attachment, cutting plates etc.
Make sure to look what extra things you will get because no one is like to spend extra money to buy those expensive accessories later.
5. Price and Warranty:
Depending on your requirement one should not spend less or extra. If you are a beginner in the kitchen and for a try do not buy the expensive meat grinder. Make sure your grinder required low maintenance cost.
Also keep your eye on the warranty because a warranty is an extra secure edge you get so that if by mistake your machine gets fault or not working as per desired, one may get it fixed if under warranty. Make sure you get more than 1 year of the product warranty.
Final Words (Conclusion) :
One last thing to watch out with venison is that killed deer should be a farm raised or from the hunter whose shoot has not lead level contaminated in the deer. These deer meats are very safe to consume for health benefits.
Although we have provided the well-researched reviews of the Best meat grinders for deer on the basis of stainless steel quality, price, durability and motor power.
One should go through the whole above article so he/she may get the best meat grinders for deer as the best price.